Vysya's Delicious Recipes: Guacamole Recipe - Mexican Avacado Dip -No Cook Recipe

Guacamole is a Healthy Popular Mexican dip recipe made with Avacado(Indian Butter fruit) goes very well with chips, tortilla chips,tacos and as a spread inside burritos and sandwiches. it also goes well with chapathi's and roti's. it is a no Cook Recipe. We use get this Guacamole in Chipotle - which is a Mexican chain Restaurant.We use to have it with bowl of rice & veggies, which tastes awesome.

Avocados are a natural source of folate which contains folic acid are recommended for all women who are planning to get pregnant; eating avocados is a simpler and tastier option.Avocados contain both soluble and insoluble fiber meaning they help to reduce cholesterol levels by preventing re-absorption, help to maintain bowel function and can assist the body to avoid blood sugar spikes after meals.Now we learn to make healthy and tasty dip.

Prep Time : 10 min.

Cook Time : Nil. Serves: 4
Recipe Category: Side Dish

Ingredients

Ripe Avacado - 1.
Onion - 1/2
Tomato (small) - 1
coriander leaves - 2 tbsp.
lemon - 1.
Green chillies - 2.
Salt - for taste
Garlic - 1.

Preparation

Chop the onion, tomato, garlic , coriander leaves, green chillies finely and keep it aside.

Method

Cut the Avacodo into two halves, scoop the pulp out from the spoon.
Mash well with potato Masher or long wooden rod(mathu) or fork .

Add chopped onions, tomatoes, coriander leaves,green chillies, salt and garlic mix well.

Finally squeeze lemon juice give a quick mix.

Now Guacomole is ready to serve. you can serve with tortillo chips,any chips, chapathi and roti's, and as a spread inside sandwiches and burritos.

Notes

Choose the avacado which has black skin, else you could use it, 2 or 3 days later after it turns black.
Adding Garlic is optional if you don't like it, just omit it.
For additonal flavours you could also crush 1/4 tsp of cumin seeds and add to it.
i mashed finely into a smooth paste, for chunky version, smash the avacode coarsely.