Ottu Shavige is a Popular rice noodles in a state of karnataka.It is also called Sevai, idiyappam,Nool puttu or semige. This we make as special breakfast Recipe, often made when guest arrives, at our homes. My mother makes 3 types of sevai. Bele shavige, tamarind Shavige & sweet using fresh coconut (kayi Halu).Even the beginners can try this Easy method for making rice noodles.
Idli Rice - 1 cup.
Salt - as Needed.
- Soak the idli rice for 4 - 5 hrs, then grind it into a smooth paste with needed salt and water.Consistency of batter be normal idli batter consistency.
- Take idli mould, grease with oil, then spoon with batter, and steam cook for 10 -12 minutes.
- Then place hot idli's over shavige press, then squeeze idli's. place the plate, at the bottom to collect fresh noodles. you need 2 persons to do this process. one to squeeze & one to hold the legs.