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Tuesday, January 28, 2014

Easy Peanut Ladoo - No Cook Ladoo - Easy kadlekai unde

Peanut Ladoo is made with Peanut and Jaggery.This is a No Cook Recipe. Peanuts are rich in energy and contain health benefiting nutrients, minerals, antioxidants and vitamins that are essential for optimum health.The nuts are packed with many important B-complex groups of vitamins such as riboflavin, niacin, thiamin, pantothenic acid, vitamin B-6, and folates. Just a hand full of peanuts per day provides enough recommended levels of phenolic anti-oxidants, minerals, vitamins, and protein.Now we Learn to Make Instant Peanut Ladoo.





Easy Peanut Ladoo

 Prep Time :  10   min. 
Cook Time : Nil
Recipe Category: ladoo's
Recipe Cusine South  Indian
yield:14


Ingredients

Roasted Peanuts - 1 cup.
Jaggery - 1/3 cup.

Preparation

Remove the skin of Roasted Peanuts and keep it aside.



Method
  • Grind the Peanuts into a course powder in a blender or mixie.
  • Then add jaggery along with it and run it for few seconds, till both are well combined.
  • Then pour it on a plate and hold the balls. 
  • Store it in a air tight container.  
Notes
  •  you can add 1 tsp of Ghee to the Peanut  mixture for additional flavour.
  • you can add coconut bits to Peanuts Mixture.
  • if you want crunchy texture, grind it more coarse.

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